Wildfeast Foods opened their doors at 10 West Park Avenue just three weeks ago. I was finally able to give them a try and let me tell you, this place is fantastic! What we had was an extremely fresh and tasty meal. For appetizer I ate the PROSCIUTTO AND SHAVED BRUSSELS SROUTS, which was out of this world. My main dish was the STUFFED CHICKEN BREAST, Free range chicken stuffed with spinach and goat’s cheese. This came with potatoes and salad on the side. The Chicken was so moist and delicious. This also came wrapped in prosciutto, so I was in heaven. I seriously cannot wait to have it again. My wife ordered the LOCAL DIVER SCALLOPS IN HOUSE SMOKED BACON, which she said was cooked to perfection.
I will definitely be going back for more and more and more, etc, etc. I cannot wait to try other items they have to offer. A scan of the menu is posted below, but you can always view it on their website. Definitely check this place out.